煮意粉雖然簡單,但亦很考功夫,首先煮時一定要大火烹煮,但不可煮得太久,約八分鐘即可,而最忌就是以冷水沖洗,這樣會沖走意粉的原味。正確做法應淋上適量的橄欖油,才能帶出意粉的香味。
We have the best tools for do-it-yourselfers. Check us out!

煮意粉雖然簡單,但亦很考功夫,首先煮時一定要大火烹煮,但不可煮得太久,約八分鐘即可,而最忌就是以冷水沖洗,這樣會沖走意粉的原味。正確做法應淋上適量的橄欖油,才能帶出意粉的香味。
We were established in 1969 in a time when getting good tools was expensive, but the quality was good. Now that only a select few of those authentic tools survive, we have dedicated this store to bringing the experience alive for collectors and master mechanics everywhere.

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